SumiRestaurant
SUMI, a beloved Notting Hill restaurant, is seeking a Sushi Chef to prepare high-quality nigiri, sashimi, temaki, and maki under the guidance of renowned sushi master Endo Kazutoshi. The role involves working closely with the kitchen team to deliver exceptional sushi experiences while maintaining strict hygiene and food safety standards. This position offers opportunities for professional growth within the Creative Restaurant Group.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for SumiRestaurant.
SumiRestaurant didn’t post a salary, so this is our estimate from similar listings.