Radisson Hotel Group
The Sushi Head Chef at Radisson Collection Residences Riyadh leads all sushi operations, overseeing menu development, fish butchery, and guest experience while ensuring food safety and cost control. The role involves managing and training sushi staff, maintaining high culinary standards, and creating seasonal and omakase offerings.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Radisson Hotel Group.
Radisson Hotel Group didn’t post a salary, so this is our estimate from similar listings.
8% below the average for this role