Temp Senior Instructor (Culinary)
ITE Institute of Technical Education(30 days ago)
About this role
A Temp Senior Culinary Instructor at Bistro Lab is a teaching role within a learning enterprise that delivers hands-on culinary training in a real-world production kitchen. The position emphasizes expertise in Asian and Western culinary traditions, culinary innovation, and engagement with R&D and culinary technology. This is a temporary appointment of up to one year.
Required Skills
- Culinary Instruction
- Recipe Development
- R&D
- Asian Cuisine
- Western Techniques
- Food Safety
- Kitchen Operations
- Food Science
- Product Development
- Competition Coaching
Qualifications
- Qualification in Culinary Arts
About ITE Institute of Technical Education
edu.sgN/A
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