Zuma Las Vegas
The Zuma Prep Cook prepares ingredients and assists with food preparation tasks to ensure the smooth operation of the kitchen. This role involves collaborating with the kitchen team to uphold Zuma's standards of excellence and deliver an exceptional dining experience to guests. The position requires a passion for Japanese cuisine and the ability to work in a high-volume restaurant environment.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Zuma Las Vegas.
Zuma Las Vegas didn’t post a salary, so this is our estimate from similar listings.