Auro Cook 3
Four Seasons Hotels and Resorts(1 month ago)
Napa ValleyOnsiteFull TimeJunior$52,500 - $52,500Culinary
Apply NowAbout this role
A Cook 3 at Four Seasons is an entry-level culinary position at a Michelin-starred restaurant, responsible for preparing high-quality food items and maintaining a clean and sanitary kitchen environment. The role requires candidates to be passionate and team-oriented, focusing on hyper-seasonal ingredients and innovative cuisine in the context of luxury service.
Required Skills
- Culinary Knowledge
- Food Preparation
- Team Collaboration
- Sanitation
- Knife Skills
Qualifications
- 1 Year Culinary Experience
- Fine Dining Preferred
About Four Seasons Hotels and Resorts
fourseasons.comDiscover luxury hotels and resorts worldwide with Four Seasons Hotels and Resorts. Plan your dream vacation, wedding, or business trip in style.
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