Banquet Cook II
Loews Hotels(1 month ago)
About this role
A Cook at Loews Coral Gables Hotel works within the hotel's culinary team supporting multiple Miami-inspired dining outlets and hotel events. The property is a 242-room, mixed-use development centerpiece located near Miracle Mile in Coral Gables and is part of the Loews Hotels & Co portfolio. The role is based on-site at the hotel and contributes to day-to-day food service operations.
Required Skills
- Food Preparation
- Food Sanitation
- Portion Control
- Plating
- Equipment Operation
- Inventory Rotation
- Knife Skills
- Teamwork
- Time Management
- Cleaning
+2 more
Qualifications
- High School Diploma
- Culinary Certification (Cook)
About Loews Hotels
loewshotels.comExperience Loews Hotels, a luxury hotel brand comprising 26 distinctive, pet-friendly properties across the United States and Canada.
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