Costa Navarino

Demi Chef de Partie, W Costa Navarino (2026)

Costa Navarino

6 months ago
Pylos, Greece
Onsite
Full Time
Medior
0 applicants
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Costa Navarino
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About this role

Demi Chef De Partie at W Costa Navarino in Messinia, Greece, within a luxury resort complex featuring multiple 5‑star hotels, signature dining venues, and extensive leisure facilities. This mid-level culinary role is based in an international hospitality environment and supports kitchen operations across diverse outlets. The position offers exposure to high-end resort dining and opportunities for professional development within a global hotel group.

Skills

Qualifications

Culinary DegreeHACCP
Costa Navarino

About Costa Navarino

costanavarino.com

Costa Navarino is a luxurious travel destination situated in the stunning region of Messinia in southwest Peloponnese, Greece. It stands out as a prime sustainable resort offering guests a unique blend of authentic experiences surrounded by breathtaking landscapes. With a focus on luxury and sustainability, Costa Navarino invites visitors to become part of its rich narrative while enjoying high-end accommodations and recreational activities. The destination is recognized for providing an unforgettable Mediterranean holiday experience.

About Costa Navarino

Headquarters

San Francisco, CA

Company Size

201-500 employees

Founded

2018

Industry

Technology

Glassdoor Rating

4.2 / 5

Leadership Team

Sarah Johnson

Chief Executive Officer

Michael Chen

Chief Technology Officer

Emily Williams

VP of Engineering

David Rodriguez

VP of Product

Jessica Thompson

Chief Financial Officer

Andrew Park

VP of Sales

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