Chef de Cuisine - Jou Jou Brasserie
Four Seasons Hotels and Resorts(14 days ago)
About this role
A Luxury Hotel Chef de Cuisine at Four Seasons Dubai manages culinary operations, develops Mediterranean-inspired menus, maintains high food standards, and engages in public-facing activities to enhance guest experiences. The role offers professional growth within a luxury hospitality environment.
Required Skills
- Culinary Arts
- Kitchen Management
- Menu Development
- Food Quality
- Greek Cuisine
- French Cuisine
- Italian Cuisine
- Leadership
- Public Relations
- Guest Engagement
About Four Seasons Hotels and Resorts
fourseasons.comDiscover luxury hotels and resorts worldwide with Four Seasons Hotels and Resorts. Plan your dream vacation, wedding, or business trip in style.
View more jobs at Four Seasons Hotels and Resorts →Apply instantly with AI
Let ApplyBlast auto-apply to jobs like this for you. Save hours on applications and land your dream job faster.
More jobs at Four Seasons Hotels and Resorts
Similar Jobs
Chef de Cuisine, AVIV
Starwood Hotels(2 months ago)
Chef de Cuisine
Loews Hotels(18 days ago)
Chef De Partie (Western cuisine) | AYANA Komodo
AYANA Hospitality(8 months ago)
Chef de Cuisine
Amherst College(2 months ago)
Demi Chef De Partie - Chitarra
Mandarin Oriental Hotel Group(4 months ago)
Chef de Cuisine - Amangiri
Dun & Bradstreet(1 month ago)