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Chef de Cuisine at Amherst - ApplyBlast

Chef de Cuisine

Amherst

10 months ago

3.5 on Glassdoor

Onsite

Full Time

Senior

0 applicants

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About this role

The Chef de Cuisine at Amherst College is a full-time, year-round role responsible for overseeing culinary leadership in Dining Services operations, including crafting seasonal menus and leading a diverse kitchen team. This position focuses on ensuring food quality, safety, and service excellence while engaging with students and the dining community.

Skills

Qualifications

High School Diploma7 to 10+ years of related experienceServsafe and Allertrain certified

About Amherst

amherst.com

Headquarters

Austin, Texas, United States

Company Size

1001-5000 employees

View Profile

Amherst is a vertically integrated real estate investment, development, and operating platform focused on reimagining fragmented and inefficient pockets of U.S. real estate, including single-family residential, mortgage-backed securities, and commercial real estate. Fueled by proprietary technology, deep-rooted expertise, and data-driven strategies, the company acquires, finances, manages, and operates residential and commercial properties across 32 U.S. markets. With over $16.4 billion in assets under management and approximately 47,000 homes under management, Amherst creates innovative solutions designed to unlock long-term value for investors, residents, and communities.