Churrasqueiro II - PR
Fogo de Chão(1 month ago)
Rosemont, ILOnsiteFull TimeJunior$30,000 - $30,000Culinary
Apply NowAbout this role
A Gaucho Chef at Fogo de Chão is a culinary team member in a Brazilian churrasco restaurant who helps deliver an authentic dining experience that showcases the Culinary Art of Churrasco and Gaucho culture. The role supports the restaurant’s guest-focused mission and contributes to a welcoming, team-oriented service environment.
Required Skills
- Grilling
- Meat Prep
- Portioning
- Presentation
- Guest Service
- Sanitation
- Heavy Lifting
About Fogo de Chão
fogodechao.comVisit Fogo de Chão where we celebrate the Culinary Art of Churrasco – fire-roasting high-quality, simply prepared meats. Dine-In, To-Go, and Catering.
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