Cook - Full-time (40 hours/week; Variable Shifts), Shelby, Ohio
OhioHealth(1 month ago)
About this role
Cook position within a hospital Nutrition Services team preparing hot and cold meals for patients and retail customers at OhioHealth. The role supports large-volume food production and maintains food safety and sanitation standards in a healthcare foodservice environment. Scheduled for variable shifts, typically 40 hours per week.
Required Skills
- Food Preparation
- Food Safety
- Sanitation
- Recipe Adherence
- Equipment Operation
- Food Garnishing
- Housekeeping
About OhioHealth
ohiohealth.comOhioHealth is a family of not-for-profit hospitals and healthcare facilities that has been serving central Ohio since 1891. Discover the difference WE can make.
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