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© All Rights Reserved. ApplyBlast.com
86 Service
We are seeking an experienced, hands-on Culinary Manager to lead a high-volume casual dining operation, combining strong kitchen operations with financial discipline and team development. This role oversees day-to-day back-of-house operations, ensuring consistent food quality, kitchen team leadership, and adherence to operational standards while supporting an exceptional guest experience.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for 86 Service.
11% above the average for this role