Demi Chef de Partie
Four Seasons Hotels and Resorts(1 month ago)
About this role
The Demi Chef de Partie at Four Seasons Hotel, The Westcliff, Johannesburg is a highly motivated and service-minded individual who will be part of a cohesive Kitchen team. This role emphasizes collaboration and offers opportunities for career growth within a luxury hospitality environment, dedicated to providing exceptional service to guests.
Required Skills
- Culinary Skills
- Team Collaboration
- Guest Service
- Food Presentation
About Four Seasons Hotels and Resorts
fourseasons.comDiscover luxury hotels and resorts worldwide with Four Seasons Hotels and Resorts. Plan your dream vacation, wedding, or business trip in style.
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