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Mason Health and Rehabilitation
The Dietary Manager at Mason Health and Rehabilitation oversees dietary operations, including food production, supply management, and team supervision. This role involves collaborating with consultant dietitians to develop menus and address resident nutritional needs while ensuring compliance with safety and sanitation regulations. The position requires strong managerial skills and a commitment to providing high-quality care for residents.
Mason is Warsaw's premier Health and Rehabilitation center for seniors. We specialize in personalized care.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Mason Health and Rehabilitation.
Mason Health and Rehabilitation didn’t post a salary, so this is our estimate from similar listings.
4% below the average for this role