Director Food and Nutrition Services
Baystate Health(16 days ago)
About this role
Baystate Health is hiring a Regional Director of Food & Nutrition Services to lead a multi-location department, focusing on operational excellence, regulatory compliance, and exceptional service delivery to patients, staff, and visitors. The role involves strategic planning, budget management, staff development, and fostering a culture of caring across the system.
Required Skills
- Food Safety
- Leadership
- Budgeting
- Regulatory Compliance
- Hospitality Management
- Staff Development
- Customer Service
- Operations Management
- Procurement
Qualifications
- Bachelors Degree
- ServSave Food Handlers Certified
- 5 years of food service management
About Baystate Health
baystatehealth.orgBaystate Health is a not-for-profit, academic healthcare system offering comprehensive medical services, health information, and community support.
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