F&B Assistant Sushi Chef - KOMA
Marina Bay Sands(4 months ago)
About this role
A senior culinary role at Marina Bay Sands within the hotel's Food & Beverage operation. The position sits within the kitchen team and requires formal culinary training and substantial prior professional kitchen experience.
Required Skills
- Section Management
- Food Preparation
- Menu Knowledge
- Waste Control
- Stock Control
- Cleaning
- Food Hygiene
- Staff Training
- Time Management
- Communication
+2 more
Qualifications
- Diploma in Culinary Arts
- Diploma in Pastry
- Food Hygiene and Safety Certification
About Marina Bay Sands
marinabaysands.comVisit the world's leading integrated resort for the largest rooftop Infinity Pool, award-winning dining, and a wide range of shopping and entertainment options.
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