Food Service Assistant - Part Time
10000 Sanford(1 month ago)
About this role
A Cook/Culinary team member at Sanford Health works in a hospital food service environment preparing and serving meals for patients, residents, staff, and visitors. The role supports the health system’s food operations and ensures meals align with menu and dietary requirements.
Required Skills
- Food Preparation
- Sanitation
- HACCP
- Recipe Following
- Equipment Operation
- Time Management
- Communication
- Teamwork
- Food Storage
- Basic Math
Qualifications
- High School Diploma
- ServSafe
- Basic Life Support (BLS)
- Valid Driver's License
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