Georgetown Restaurant Team
DIG INN Support(5 days ago)
About this role
Chef-in-Training at DIG restaurants learning to work in scratch-based kitchens and develop culinary techniques. The role focuses on hands-on food preparation, cross-training across stations, and building leadership in a fast-paced restaurant environment. It emphasizes growth within the company and contributing to DIG’s mission to rebuild the food system.
Required Skills
- Food Prep
- Cooking
- Recipe Execution
- Food Safety
- Sanitation
- Multitasking
- Communication
- Teamwork
- Physical Stamina
- Guest Service
About DIG INN Support
diginn.comDig Inn (DIG) is a fast-casual restaurant brand offering healthy, seasonal bowls, salads, and comfort-style, vegetable-forward dishes available for pickup, delivery, and catering. The company emphasizes simple preparations and farm-to-table sourcing that highlight seasonal produce and whole ingredients. Customers can order online, book catering for groups or offices, or find a nearby Dig Inn location in major U.S. cities.
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