Pastry Cook 3 (On-Call)
Four Seasons Hotels and Resorts(2 months ago)
About this role
An On Call Pastry Cook 3 at Four Seasons Resort O’ahu at Ko Olina is responsible for the preparation, execution, and production of pastries, providing guests with a selection of delicious pastry choices and fresh bakery products daily. This role is centered on delivering exceptional guest experiences through a passion for service and teamwork.
Required Skills
- Pastry Preparation
- Interpersonal Skills
- Multitasking
- Attention to Detail
Qualifications
- Pastry Degree
About Four Seasons Hotels and Resorts
fourseasons.comDiscover luxury hotels and resorts worldwide with Four Seasons Hotels and Resorts. Plan your dream vacation, wedding, or business trip in style.
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