Shy Bird
The Server role at Shy Bird is a multi-faceted position involving guest service, food and beverage knowledge, and cross-functional support within a fast-paced restaurant environment. Team members are expected to be cross-trained to assist with various tasks, including taking orders, running food, and maintaining the dining area. The position emphasizes building meaningful connections with guests and colleagues while contributing to a positive and community-focused workplace.
Shy Bird is an all-day neighborhood rotisserie and café with multiple locations in Massachusetts, including Kendall Square, South Boston, and Fenway. It is a counter-service restaurant with a full-service bar, offering exceptional coffee, wine, beer, cocktails, and a menu of rotisserie and fried chicken and sandwiches available for dine-in, takeout, and delivery. The restaurant emphasizes sincere hospitality and a casual, approachable dining experience.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Shy Bird.
Shy Bird didn’t post a salary, so this is our estimate from similar listings.