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© All Rights Reserved. ApplyBlast.com
Shy Bird
The Supervisor role at Shy Bird South Boston focuses on leading restaurant operations with a strong emphasis on hospitality, service, and guest relations. This position involves working closely with management to execute operational, financial, and cultural goals while ensuring a meaningful employee experience. The role requires in-service leadership and the cultivation of exceptional guest experiences in a fast-paced neighborhood restaurant environment.
Shy Bird is an all-day neighborhood rotisserie and café with multiple locations in Massachusetts, including Kendall Square, South Boston, and Fenway. It is a counter-service restaurant with a full-service bar, offering exceptional coffee, wine, beer, cocktails, and a menu of rotisserie and fried chicken and sandwiches available for dine-in, takeout, and delivery. The restaurant emphasizes sincere hospitality and a casual, approachable dining experience.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Shy Bird.
31% above the average for this role