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© All Rights Reserved. ApplyBlast.com
Bassett Street Brunch Club
The Sous Chef role at Bassett Street Brunch Club involves planning and directing food preparation in the kitchen while supervising kitchen staff. The position requires managing operations, addressing issues promptly, and maintaining a collaborative and efficient work environment. This role is part of Food Fight Restaurant Group's commitment to professional growth and a supportive culture.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Bassett Street Brunch Club.