The White Hart Inn
A Sous Chef at The Baker Collective collaborates with the Head Chef to manage daily kitchen operations, including service, prep, and closing procedures. The role involves leading and training the kitchen team, overseeing inventory and standards, and contributing to menu development while upholding high food quality.
About the White Hart Inn Welcome to the White Hart Inn, a family-friendly pub nestled in the charming village of North Scarle. We take pride in serving traditional home-cooked meals...
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for The White Hart Inn.
The White Hart Inn didn’t post a salary, so this is our estimate from similar listings.
16% below the average for this role