Banquet Chef
Four Seasons Hotels and Resorts(1 month ago)
Chicago, ILOnsiteFull TimeManager$80,000 - $90,000Food & Beverage
Apply NowAbout this role
The Four Seasons Chicago is looking for a talented Banquet Chef who will play a crucial role in the Food & Beverage leadership team, focusing on delivering exceptional quality and service. This role requires expertise in culinary management and oversight of banquet kitchen operations to ensure the highest standards in food preparation and presentation.
Required Skills
- Culinary Management
- Menu Planning
- Staff Training
- Food Safety
- Inventory Control
Qualifications
- ServeSafe Certification
- High School Diploma
- Apprenticeship
- Culinary Institute Education
About Four Seasons Hotels and Resorts
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