Chef De Partie
Mandarin Oriental Hotel Group(1 month ago)
About this role
Chef de Partie at The Aubrey, Mandarin Oriental Hyde Park, responsible for delivering high-quality culinary standards within a luxury hotel kitchen. The role involves working rotating shifts across mornings, evenings and late nights, coordinating with chefs and supervising kitchen operations. Candidates should have prior kitchen experience, ideally in a luxury hotel or Japanese restaurant environment.
Required Skills
- Food Safety
- Health Hygiene
- Team Coordination
- Kitchen Supervision
- Receiving Goods
- Shift Flexibility
- Luxury Service
- Japanese Cuisine
Qualifications
- Right to Work UK
About Mandarin Oriental Hotel Group
mandarinoriental.comOur luxury award-winning hotels and resorts worldwide. Mandarin Oriental hotels offer world-class accommodations, spas and fine dining experiences.
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