Executive Chef
Arcis Golf(1 month ago)
About this role
The Chef at Four Bridges Country Club leads the culinary department, overseeing kitchen operations, staff development, and guest dining experiences. The role ensures compliance with safety and company programs while supporting financial and strategic planning for the department. The position represents the club's culinary function and collaborates with regional culinary leadership.
Required Skills
- Menu Engineering
- Inventory Management
- Staff Development
- Financial Analysis
- Sanitation Compliance
- Menu Creation
- Event Catering
- Budgeting
- Communication
- Leadership
Qualifications
- High School Diploma
- Bachelor's Degree (Preferred)
- Culinary Degree (Preferred)
- Food Service Permit
- ServSafe Certification
About Arcis Golf
arcisgolf.comArcis Golf has positioned itself as a dynamic leader in the industry by consistently providing unrivaled amenities to complement diverse playing experiences for members and guests.
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