IRD Senior Sous Chef, Four Seasons Hotel Riyadh
Four Seasons Hotels and Resorts(1 month ago)
Riyadh, Saudi ArabiaOnsiteFull TimeSenior$60,264 - $83,786 (estimated)Food & Beverage
Apply NowAbout this role
The Senior Sous Chef at Four Seasons Hotel Riyadh supports the Executive Chef in managing the day-to-day operations of the kitchen, emphasizing food quality and high operational standards. This role involves planning and organizing kitchen staff while controlling food costs and providing culinary training to ensure skill development and performance consistency.
Required Skills
- Culinary Arts
- Food Cost Control
- Labor Control
- Supervisory Skills
Qualifications
- Educational Certificate in Culinary Art
About Four Seasons Hotels and Resorts
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