Pastry Baker
Flagship Facility Services(5 months ago)
About this role
A Pastry/Bakery Production Representative at a food service company focused on dessert and bread production. The role supports early-morning weekday operations in a large kitchen, offers benefits and creative flexibility, and provides opportunities to expand culinary skills and experience with diverse ethnic desserts.
Required Skills
- Baking
- Pastry
- Bread Work
- Menu Writing
- Food Safety
- HACCP
- ServSafe
- Multi-Tasking
- Presentation
- Portioning
Qualifications
- High School Diploma or GED
- Culinary Degree (Preferred)
- ServSafe (Preferred)
About Flagship Facility Services
flagshipinc.comBusinesses trust Flagship Facility Services to make their facilities better by providing Janitorial & Facility Maintenance Services.
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