Pastry Cook III
Four Seasons Hotels and Resorts(11 days ago)
Atlanta, GAOnsiteFull TimeJunior$36,011 - $49,283 (estimated)Culinary
Apply NowAbout this role
An opportunity to work as a pastry cook at the Four Seasons Midtown Hotel in Atlanta, creating a variety of desserts and baked goods in a luxury hospitality setting. The role emphasizes maintaining high standards of quality, safety, and teamwork, offering excellent training and employee benefits.
Required Skills
- pastry
- Cakes
- Ice Creams
- Chocolates
- Kitchen Equipment
About Four Seasons Hotels and Resorts
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