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© All Rights Reserved. ApplyBlast.com
Zuma Las Vegas
The Pastry Cook at Zuma is responsible for preparing a wide variety of pastries, desserts, and baked goods to enhance the guest dining experience. This role involves collaborating with the kitchen team to maintain Zuma's high standards of excellence and consistency in all pastry creations. The position requires a passion for culinary arts, particularly Japanese cuisine, and the ability to work effectively within a large team.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Zuma Las Vegas.
Zuma Las Vegas didn’t post a salary, so this is our estimate from similar listings.