HHS

Retail Chef

HHS(5 days ago)

Somerset, KYOnsiteFull TimeSenior$52,500 - $52,500Culinary/Hospitality
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About this role

An experienced Chef role within a healthcare setting focusing on leading a kitchen team, developing menus with an emphasis on quality, nutrition, and sustainability, and managing kitchen operations. The role involves collaboration with healthcare professionals, maintaining food safety standards, and ensuring customer satisfaction.

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Required Skills

  • Knife Skills
  • Recipe Preparation
  • Food Safety
  • Team Leadership
  • Menu Development
  • Customer Service
  • Sustainability
  • Food Costing
  • Regulatory Compliance
  • Communication

Qualifications

  • Associates or bachelor’s degree in culinary arts
  • 5+ years experience as sous or executive chef
HHS

About HHS

hhs1.com

HHS support services enable you to build a first class experience across your facilities, so you have more time to focus on what you do best.

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