Churrasqueiro I
Fogo de Chão(1 month ago)
About this role
A Gaucho Chef at Fogo de Chão is a member of the restaurant’s culinary team supporting the delivery of authentic Brazilian churrasco cuisine and an elevated dining experience. The role is an hourly, tip-eligible position within a hospitality-focused environment and participates in the restaurant’s culture and guest service efforts.
Required Skills
- Grilling
- Meat Preparation
- Seasoning
- Plating
- Customer Service
- Food Safety
- Cleanliness
- Heavy Lifting
About Fogo de Chão
fogodechao.comVisit Fogo de Chão where we celebrate the Culinary Art of Churrasco – fire-roasting high-quality, simply prepared meats. Dine-In, To-Go, and Catering.
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