Sous Chef
Midtown Athletic Clubs(7 months ago)
About this role
Midtown is seeking a talented Sous Chef to enhance the restaurant experience by preparing and artfully plating delicious meal options. This role is integral to the food and beverage team, maintaining a safe and sanitary workspace while collaborating with others to ensure a high-quality dining experience.
Required Skills
- Food Preparation
- Sanitation Standards
- Team Collaboration
- Menu Planning
- Inventory Management
Qualifications
- 2-3 years of experience in a Sous Chef role
- Current ServSafe certification (food handler & allergen)
About Midtown Athletic Clubs
midtown.comPersonal attention for every member. Active communities. Boutique fitness experiences around every corner. Resort-like environments to enjoy.
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