Executive Sous Chef - Uchiko Austin
Hai Hospitality(4 days ago)
About this role
Uchi Restaurants is seeking an experienced Executive Sous Chef to lead and develop their culinary team in a high-volume kitchen environment. The role involves managing culinary standards, assisting with kitchen operations, and creating an engaging hospitality experience in a vibrant and growing organization.
Required Skills
- Kitchen Management
- Culinary Skills
- Food Safety
- Inventory Management
- Team Leadership
- Food Preparation
- High-Volume Cooking
- Customer Service
- Kitchen Equipment
About Hai Hospitality
haihospitality.comHai Hospitality is an award-winning restaurant group from Austin, Texas. We have a passion for food, service and design. Our restaurants include; Uchi, Uchiko, Uchiba and Loro.
View more jobs at Hai Hospitality →Apply instantly with AI
Let ApplyBlast auto-apply to jobs like this for you. Save hours on applications and land your dream job faster.
More jobs at Hai Hospitality
Reservationist - $16 - Hai Home Office / Uchi Restaurants
Hai Hospitality(3 days ago)
Front of House Manager - Uchi Newport (Come train with us at Uchi West Hollywood!)
Hai Hospitality(3 days ago)
Executive Sous & Sous Chef - Uchi Newport (Train with us at Uchi WeHo!)
Hai Hospitality(3 days ago)
AM Prep Cook -Sign-On Bonus $750 - Uchiko Miami Beach
Hai Hospitality(3 days ago)
Similar Jobs
Sous Chef - Moneyline - Aria
Park Restaurant and Bar(24 days ago)
Executive Sous Chef
Convene(1 month ago)
Sous Chef
Six Flags Qiddiya City and Aquarabia(1 year ago)
Executive Sous Chef | Delonix Hotel Karawang
AYANA Hospitality(2 months ago)
Executive Sous Chef Jia - Beau Rivage
Park Restaurant and Bar(2 months ago)
Sous Chef | Brighton Metro Hotel
Shell Energy Operations Pty Ltd(26 days ago)