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© All Rights Reserved. ApplyBlast.com
Atrium Hospitality
A mid-level culinary position at Springdale Holiday Inn supporting the Executive Chef and the hotel’s Food & Beverage operations to deliver consistent, high-quality dining experiences. The role is full-time and onsite, part of Atrium Hospitality, and sits within a culture that emphasizes career growth, benefits, and community impact. The position aligns with brand standards and offers benefits including medical, dental, vision, 401(k) match, PTO, tuition reimbursement, and employee discounts.
Headquarters
Alpharetta, Georgia, United States
Company Size
5001-10000 employees
Founded
2015
N/A
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Atrium Hospitality.
Atrium Hospitality didn’t post a salary, so this is our estimate from similar listings.
Atrium Hospitality promotes CEO, president
Sep 18, 2025
