Chef de Cuisine
Level99 Entertainment(1 month ago)
About this role
The Chef de Cuisine at Level99 Disney Springs leads all culinary operations for a high-volume entertainment venue with a full-service bar and restaurant. This role oversees food service across taproom, events, and gaming areas, ensuring a consistent, elevated culinary offering aligned with the overall guest experience. The Chef de Cuisine works closely with venue and external F&B leadership, balancing quality, cost, and operational performance. The position requires on-site training in other markets and managing a team in a dynamic, fast-paced environment.
Required Skills
- Kitchen Operations
- Menu Execution
- Food Cost Control
- Labor Management
- P&L Management
- Guest Experience
- Team Leadership
- Staff Scheduling
- Payroll Administration
- Purchasing Management
+14 more
Qualifications
- High School Diploma or Equivalent
- BS in Hospitality Management
- BS in Culinary
About Level99 Entertainment
level99.comLevel99 is a first-of-its-kind real‑world social gaming destination for adults, offering over 50 physical and mental challenges staged in artistically designed, immersive environments. Guests purchase timed tickets and can enjoy on-site food & beverage, special events, private bookings, and gift cards across multiple locations. The company focuses on interactive, social play and creative installations and also lists career and artist opportunities to support its venues.
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